Billy, Ryan and Joe after the Wallington Holiday Light Parade
Subscribe to:
Post Comments (Atom)
Popular Posts
-
One of my favorite restaurants is Legal Seafood. Billy and I first ate there while we were in Boston. It was phenomenal. We were so excited ...
-
Pub-Style Beer-Battered Scallops 1 lb. sea scallops 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking soda 1 cup beer 1/8 teaspoo... -
Fresh-Cut French Fries 4 to 5 medium Yukon Gold potatoes, peeled and cut 1 cup good-quality olive oil, preferably Greek Salt In a large fr... -
Okay....let me start out by saying - I hate peppers. HATE peppers. My hate for them is right up there with radishes and lettuce. With that ... -
Taco Mac & Cheese with Tomatoes and Green Chiles 1 lb ground beef (I use 80/20) 1-12 oz package Velveeta, cubed 1 cup whole milk 1 sm... -
This morning while everyone was still sleeping, I came downstairs to make myself a cup of coffee and a banana bread English muffin. I starte... -
My mom got this recipe from her friend Ellen who made these all the time. The cream cheese in the dough makes these cookies so rich and deca... -
Ultimate Green Bean Casserole Unsalted butter for baking dish, plus 2 tablespoons Canola oil for frying, plus 1 tablespoon 3/4 cup all-... -
Shrimp Alfredo with Spinach 2 tablespoons olive oil 2 cloves garlic, pushed thru a press 1 shallot, minced 1/4 cup white wine 1 lb large shr... -
Creamy Garlic Spaghetti 2 teaspoons olive oil 2 tablespoons butter 4 cloves of garlic, pushed thru a press 3 cups chicken stock 1/2 lb spag...
No comments:
Post a Comment