C'mon.....tell me that isn't cool? LOL!!!
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Zucchini Pie 3 medium sized zucchini, unpeeled and grated 4 large eggs 1 cup Bisquick 1/2 cup good quality grated Parmesan cheese (Do... -
Pub-Style Beer-Battered Scallops 1 lb. sea scallops 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking soda 1 cup beer 1/8 teaspoo... -
Chicken Avgolemono Soup For the soup - 8 cups water 8 cups chicken broth 2 packages skinless chicken legs, about 10 4 large carrots... -
If you are not familiar with burrata mozzarella, be prepared to enter Mozzarella Heaven. Burrata is basically a mozzarella truffle...mozza... -
2.7.2011 Today is one of the saddest days of the year. God took from us one of the greatest people we have ever known. Our lives were better... -
In Greek, avgolemono means egg-lemon. The egg yolks and lemon juice mixture gives the soup its white color and velvety texture...not to men... -
One of my favorite restaurants is Legal Seafood. Billy and I first ate there while we were in Boston. It was phenomenal. We were so excited ...
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Fresh-Cut French Fries 4 to 5 medium Yukon Gold potatoes, peeled and cut 1 cup good-quality olive oil, preferably Greek Salt In a large fr... -
PB & Banana Breakfast Strudel with Nutella 1 - 12 oz. can refrigerated crescent rolls 1/3 cup creamy peanut butter 1/2 cup Nutella 2 sma...
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Shrimp Oreganata with Artichokes 1 pound uncooked jumbo shrimp, peeled and deveined 1 - 8 oz. can artichoke heart quarters in water, drained...
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