Surviving a slow day at work courtesy of my cousin...
Thank you Gus!
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Cast-Iron Skillet Sweet Onion Bread 1 large sweet onion, sliced 3 tablespoons butter 2 tablespoons olive oil 1 can refrigerated pizza crust ...
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One of my favorite restaurants is Legal Seafood. Billy and I first ate there while we were in Boston. It was phenomenal. We were so excited ...
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Billy is a die-hard NY Jets fan...I mean L-O-V-E-S the Jets. For a very long time, like for as long as we have been together, he has wanted ... -
Slow Cooker Garlic Chicken 8 chicken thighs, bone-in 2 tablespoon olive oil 1 large yellow onion, sliced thin 8 cloves garlic, peeled and sm...
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I made it to 400...haha! I decided to have the blog printed at 399 so this was if I ever want to do it again...I know where to start. Thank ...
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In honor of the passing of LFFD Firefighter Richard Whitaker, I am posting a recipe of his that is featured in the Ladies Auxiliary Cookbook... -
Thick Spaghetti with White Wine, Bacon and Scallions 1 lb. bucatini or thick spaghetti 4 tablespoons olive oil 8 slices thick-cut bacon ...
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Spicy Olive Lemon Pasta Toss with Farfalle 1 lb. farfalle pasta 6 tablespoons olive oil 2 wide strips thinly pared lemon rind 1 oz. can anch... -
I love anything stuffed! Stuffed mushrooms, stuffed shrimp, stuffed shells....you name it. Something about the word "stuffed" just... -
Portobello Mushroom Gratin 6 portobello mushroom caps, sliced 1/2-inch thick 2/3 cup bread crumbs 1 1/4 cups shredded Munster cheese 1/...
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