A Little Slice of Heaven

2 Persian cucumbers, peeled and sliced
1 cup watermelon, cubed
3 tablespoons red onion, diced
6 fresh mint leaves, sliced thin
1/4 cup feta cheese, crumbled
Salt and fresh ground pepper
1/4 cup olive oil
2 tablespoons apple cider vinegar
1 - 2 teaspoons sugar

In a small bowl whisk together the olive oil, apple cider vinegar, sugar, and add salt and pepper, to taste. Set aside.
In a small mixing bowl, add cucumbers and red onion. Pour dressing over and toss to combine. Add the mint, toss again. Gently fold in the watermelon and feta. Season again with salt and pepper, if desired. Allow salad to refrigerate 30 to 60 minutes before serving.