A Little Slice of Heaven

2 large sweet potatoes, washed
1 stick salted butter
3 cloves garlic , pushed through a press
2 tablespoons chopped parsley
Salt and fresh ground black pepper, to taste
3 tablespoons grated Parmesan Cheese
Olive oil cooking spray

Cut ends off the ends of the sweet potatoes then cut each into 1-inch slices. Place sweet potato slices in a large pot of salted water. Bring to a boil and cook for 15 minutes or until just fork-tender. Drain.
Spray a large baking sheet with the olive oil cooking spray. Place sweet potato slices onto the baking sheet. Using a fork, lightly smash each piece. They may break apart and that's okay. When mine do, I simple push them back together again.
Pre-heat the broiler to high.
Place butter and garlic in a microwave-safe bowl. Microwave for 30-seconds at a time until the butter is melted. Add the parsley. Spoon the mixture over each sweet potato slice. Sprinkle with salt and fresh ground pepper. Place baking sheet under the broiler and broil until the sweet potato slices are slightly golden brown and crispy, about 10 minutes. Remove from baking sheet from oven, sprinkle sweet potato slices with the grated Parmesan cheese. Season again with a little more salt and parsley, and enjoy!