skip to main
|
skip to sidebar
5.17.2011
Fun Food Fact.....Pound Cake
Pound cake got it's name because traditionally it was made with a pound each of flour, butter, eggs, and sugar.
No comments:
Post a Comment
Newer Post
Older Post
Home
View mobile version
Subscribe to:
Post Comments (Atom)
A Little Slice of Heaven
View my complete profile
the recipes
►
2022
(2)
►
June
(2)
►
2021
(6)
►
February
(5)
►
January
(1)
►
2020
(65)
►
July
(3)
►
June
(9)
►
May
(14)
►
April
(23)
►
March
(16)
►
2019
(20)
►
August
(6)
►
July
(3)
►
June
(9)
►
January
(2)
►
2018
(1)
►
December
(1)
►
2015
(29)
►
October
(2)
►
July
(7)
►
May
(2)
►
April
(5)
►
March
(3)
►
February
(10)
►
2014
(26)
►
October
(19)
►
September
(5)
►
May
(1)
►
March
(1)
►
2013
(18)
►
October
(1)
►
August
(3)
►
March
(6)
►
February
(6)
►
January
(2)
►
2012
(75)
►
November
(10)
►
October
(11)
►
September
(4)
►
August
(1)
►
July
(2)
►
June
(6)
►
May
(2)
►
April
(3)
►
March
(1)
►
February
(16)
►
January
(19)
▼
2011
(279)
►
December
(5)
►
November
(10)
►
October
(19)
►
September
(4)
►
August
(34)
►
July
(33)
►
June
(13)
▼
May
(35)
Summer Orzo Salad
Fun Food Fact.....Pound Cake
Fried Zucchini Blossoms
WTF!!!
Sunday night drinks at PF Chang's
Farfalle with Hot Italian Sausage, Mushrooms and W...
Halibut Fillets in Phyllo with Lemon Scallion Sauce
Veal Scaloppini with Lemon Cream
Baked Hot Italian Sausage Meatballs
5 facts about cooking that I know to be true...
Orzo with Basil and Parmesan
Moonachie 100th Anniversary Parade
Never a dull moment in the life of my brother Dino...
Rosemary-Garlic Marinated Portobello Mushrooms
Tuesday Night on the Deck...
Baked Stuffed Shrimp Scampi
Steamers on the Grill
Michele's Birthday Dinner at Sal Anthony's - 4.9.2011
Love & Marriage
Grilled Honey-Garlic Pork Chops
Grilled Lemon-Rosemary Halibut
Grilled Tuna Steaks with Olive-Rosemary Butter
My 300th Blog Post!!!!!
The way a Mother's Day Parade should be damn it!!!
Mother's Day at Gracie's.....
Happy Mother's Day...Love Ginger!
DIPS!!!!!!!!!!!!!
Buffalo Chicken Mac n' Cheese
Quick Stove-Top Pomodoro Sauce with Spaghetti
Notre Dame vs. Army 11.20.10
Heaven on a cracker, pretzle stick, broccoli flore...
The Food Foo Foo at Trillos in Secaucus
Watermelon and Feta Cheese Salad with Red Onion
Billy is such a good sport!
Greek Easter 2011
►
April
(2)
►
March
(38)
►
February
(46)
►
January
(40)
►
2010
(54)
►
August
(3)
►
July
(5)
►
June
(34)
►
January
(12)
►
2009
(34)
►
November
(1)
►
October
(3)
►
September
(3)
►
August
(17)
►
July
(1)
►
February
(1)
►
January
(8)
choose a catagory
Appetizers
(36)
Awesome Food Find
(11)
Breads and Things
(10)
Breakfast
(6)
Candy
(1)
Casseroles
(11)
Chicken
(34)
Dessert
(40)
Drinks
(6)
Jams and Jellies
(2)
Lamb
(1)
LFFD Ladies Auxiliary
(5)
Life
(155)
Macaroni and Cheese
(15)
Marinades
(5)
No-Cook Meals
(1)
Pasta
(62)
Pork and Beef
(27)
Quiche and Savory Pies
(8)
Restaurants
(8)
Risotto
(4)
Salads
(20)
Sandwiches and Paninis
(6)
Sauces and Gravies
(9)
Seafood
(30)
Sides
(36)
Slow Cooker
(13)
Soups
(12)
Summer Grilling
(32)
Things of Interest
(48)
Veal
(4)
Vegetables
(23)
A Little Slice of Heaven Recipe Search
My 5 favorite recipes
Hot Italian Sausage with Browned Butter Sage Sauce
Sausage and Mushroom Risotto
Garlic Soy Chicken
Lemoncello Pasta
Sweet, Sticky and Spicy Chicken
About the recipes...
This blog is a collection of my favorite recipes. The recipes come from various sources such as websites, magazines, books as well as my own imagination. Happy cooking!
Popular Posts
Fettuccine with Creamy Sage Alfredo Sauce
Fettuccine with Creamy Sage Alfredo Sauce 8 tablespoons unsalted butter, cut into pieces 8 large, fresh sage leaves 1 cup heavy cream 1/2 cu...
How I do Crab Cakes....
Crab Cakes 1 lb. jumbo lump crabmeat 1 large egg 1/4 cup mayonnaise 1-1/2 teaspoon Dijon mustard 3/4 to 1 teaspoon Old Bay 1 teaspoon fresh ...
Sauteed Broccoli Rabe with Garlic and Feta
Let me start by saying that I hate broccoli rabe. I can't get over the bitterness. There are only 2 circumstance where I will eat it.......
Spicy Grilled Shrimp with Buttermilk-Avocado Dressing
This recipe makes a great appetizer also. The spiciness of the shrimp rub is cooled by the creamy buttermilk-avocado dip. Spicy Grilled Sh...
Creamy Shells with Tomato and Onion
Oh how I love the simple recipes! The combination of the butter, onions, tomato, chives and cream make these shells absolutely delicious. Ev...
Creamy Orzo with Garlic Browned Butter and Romano
Creamy Orzo with Garlic Browned Butter and Romano 1 lb. orzo pasta 1 stick unsalted butter 4 cloves garlic, pushed thru a press 2 cup...
Legal Seafood's Double Stuffed Baked Shrimp
One of my favorite restaurants is Legal Seafood. Billy and I first ate there while we were in Boston. It was phenomenal. We were so excited ...
Veal Scaloppini with Lemon Cream
Veal Scaloppini with Lemon Cream 8 pieces veal for scaloppini 1 egg, beaten 1 1/2 cups seasoned bread crumbs 1/4 cup olive oil 1/4 cup fresh...
Limoncello Pasta
I have often heard people say that as you get older your tastes change and I never used to believe it. I was convinced that whatever food I...
My birthday!!
So yesterday was my 35th birthday. At the risk of sounding corny...I felt so much love. I woke up and Billy handed me the Pink Juicy bag tha...
My 5 favorite posts
The Food Foo Foo at Ballato's in NYC
My Top 10 Recipes from In the Kitchen with the Auxiliary
Siblings = Friends for Life
Wednesday with Boo Boo
And excerp from In the Kitchen with the Auxiliary
Total Pageviews
No comments:
Post a Comment