Ummm...I think the name says it all.
You Will Think You Died and Went to Heaven Slow Cooker Chocolate Dump Cake
1 - 18 3/4 oz. package chocolate cake mix
3 oz. box instant chocolate pudding mix
4 eggs
1 cup water
2 cups sour cream
3/4 cup vegetable oil
3/4 cup semisweet chocolate chips
1/4 cup milk chocolate chips
1 jar hot fudge sauce, warmed
Spray a 4 quart slow cooker with non-stick cooking spray and set aside. In a large bowl, combine the cake mix and pudding mix. In a medium bowl, beat the eggs with the water, then add the sour cream and oil and beat until smooth. Add to the dry ingredients and beat well. Stir in the chocolate chips. Pour into slow cooker. Cover slow cooker and cook on low for 6 to 8 hours, until top springs back when touched very lightly with finger. Scoop into bowls and top with hot fudge sauce. Makes 8 to 10 servings.
Footnotes - You can also serve this with vanilla ice cream.
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